Food & cooking

Food Poision

Food Poisoning Is it Contagious and How to Prevent it?

Is Food Poisoning Contagious? Food poisoning is a common health problem that affects millions of people around the world every year. It occurs when a person consumes food or water contaminated with harmful bacteria, viruses, parasites or toxins. Symptoms of food poisoning can range from mild to severe and include nausea, vomiting, diarrhea, abdominal pain, …

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Science of Fermentation

The Science of Fermentation Understanding Its Impact on Flavor and Health

Fermentation is a biological process that converts sugars into alcohol or acids by microorganisms such as yeast and bacteria. For thousands of years, this method has been used to preserve and enhance the flavour of food and beverages. Fermentation science has had a profound impact on our diets and cultures, from bread to beer, cheese …

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Plant Based cooking

Discover the Delicious and Healthy World of Plant-Based Cooking

Plant-based cooking is a growing trend in which food is prepared using plant-derived ingredients. This type of cooking not only promotes a healthy lifestyle but also aids in the reduction of our carbon footprint. Plant-based cooking is more popular than ever, thanks to an increasing number of vegetarians. The most common misconception about plant-based cooking …

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